The TFP
in Pays d’Opale

Territorial food project

The need to preserve and enhance our agriculture, work on soil health, rebuild connections between different stakeholders, relocalize our food system, and address food insecurity are top priorities of the Territory Project adopted on December 1, 2022. In this context, the elected officials of the Opal Coast Community of Communes aim to commit to a Territorial Food Project: the Pays d’Opale Food Project, an enhancer of ideas.